label/food

  • fresh tomato pasta.

    Like most of the recipes that I bother to share in this space, this is less of a guideline and more of a plea. A plea to get yourself to a farmers’ market (or…

    September 9, 2014 25 Comments
  • panzanella, no tomatoes necessary.

    My very favorite part of summer produce are the heirloom tomatoes. No doubt I’m not alone in this. I can eat a juicy summer tomato in the same way I eat a peach—teeth breaking…

    July 22, 2014 13 Comments