October 11, 2010

un champ des baies la recolte des baies, 2 james and i headed out to the cranberry bogs in wareham, mass yesterday for a little weekend adventure. it’s incredible to think of all the water and labor that goes into harvesting these little ruby fruits. on the list of things to squeeze into today? making cranberry bread. do you have a favorite recipe?

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  • Reply Noodles and Waffles October 11, 2010 at 1:45 pm

    Wow. Fabulous pictures.

  • Reply TwoBrunettes October 11, 2010 at 1:51 pm

    OMG! this is awesome.

  • Reply lynette October 11, 2010 at 2:01 pm

    I made the tastiest cranberry sauce for Thanksgiving yesterday! Love them šŸ™‚

  • Reply Robin October 11, 2010 at 2:02 pm

    One of the things I didn't like about living in Sydney was the lack of cranberries. Your pictures just made me really excited for this fall and lots of them! šŸ™‚

  • Reply Caroline October 11, 2010 at 2:26 pm

    AHHHH We were there too! Except that we were there on Saturday. If only we had known and been able to coordinate. Oh well.

  • Reply Liane October 11, 2010 at 6:09 pm

    i love the photos. i want to visit in person sometime. thanks for the inspiration.

  • Reply kirsten October 11, 2010 at 8:35 pm

    what a fun adventure!

  • Reply Char October 11, 2010 at 10:46 pm

    i love cranberry orange muffins

  • Reply blue moss October 12, 2010 at 12:57 am

    that is so great…i love the pictures
    love orange cranberry muffins, too….

  • Reply CAPow! October 12, 2010 at 1:43 am

    I think I've driven past some cranberry bogs on my way to the cape. your pictures are beautiful!

  • Reply Bailey October 12, 2010 at 2:07 am

    My name is Bailey and I have been following your blog for a couple months now and LOVE it :).
    I have recently started a vintage shop on etsy of cute little baubles and finds that I have absolutely no space for, but can't pass up purchasing! Thought you might like to check it out! The address is http://www.vintageblayne.etsy.com
    Hope you enjoy!!!
    -Bailey (Blayne)

  • Reply Pretty Neat Designs October 12, 2010 at 2:27 am

    I cook them as if I am making cranberry sauce, after it has cooled I put it on top of cheesecake. so yummy!

  • Reply Detailing Life October 12, 2010 at 11:07 am

    Those are the prettiest pictures!

    I've actually never tried cranberries, more than as juice in some drink or another. Here in Sweden we don't really use the berries. Is there anything I've missed, apart from the cranberry sauce everyone seems to like? What do you pour it on?

  • Reply Kristina October 12, 2010 at 3:45 pm

    The pictures are incredible!
    I just love cranberries, a shame that we only eat them so seldomly here in Europe!
    Viele Gruesse, Kristina

  • Reply MyLittlePhotographs October 12, 2010 at 9:41 pm

    looks like a commercial for one of those fruit juices

  • Reply Nicole Franzen October 13, 2010 at 3:03 pm

    Ive always wanted to take photos of Cranberry Bogs! I love it so cool šŸ™‚


  • Reply Melissa October 14, 2010 at 4:58 pm

    This Spiced tea cranberry sauce recipe is one of my favorites.


  • Reply JMay October 15, 2010 at 5:20 am

    How fun!!!

  • Reply Denise | Chez Danisse October 18, 2010 at 9:31 pm

    Oh my gosh! This looks amazing. I'll treasure my cranberry sauce so much more this Thanksgiving.

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