cinco de mayo.

May 5, 2011

tortillas cut, oil chips, sea salt, chili powder

a few weeks ago james and i came home after a long day out and all we really wanted was a little snack. we didn’t have anything in the way of store bought treats, so we decided to make our own, quickly. corn tortillas, cut into triangles, brushed with a little bit of vegetable oil, sprinkled with sea salt and chili powder, and baked until crispy. it was just what we didn’t know we wanted and ready before grumpiness set it.

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  • Reply caroline May 5, 2011 at 1:03 pm

    they look so delicious!

  • Reply the southern hostess May 5, 2011 at 3:36 pm

    Yum. These will go so well with my afternoon margarita!

  • Reply naturally nina May 5, 2011 at 3:42 pm

    cool idea! looks yummy too.

  • Reply Heather May 5, 2011 at 6:01 pm


  • Reply rebecca May 5, 2011 at 7:03 pm

    never actually made my own. they look much better than the bagged version.

  • Reply Taylor Yves May 5, 2011 at 9:17 pm

    those look delicious! they match my food post from yesterday šŸ™‚

  • Reply Chelsea May 6, 2011 at 7:40 am

    this looks so delicious. bookmarking! thank you.

  • Reply the lil bee May 14, 2011 at 2:32 pm

    I can taste those chips. And it's breakfast time.

  • Reply Yellow Elm May 18, 2011 at 11:21 pm

    looks delicious!!

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