lunch, lately.

January 12, 2012

kale kale. washed in cold water. drizzled in lemon juice and olive oil. a shave or two of pecorino or parmesan, a pinch of salt and pepper. eggs and bread to round things out. a remedy for what ails me and then some.

other things:
eat more kale.
stunning citrus from hungry ghost.
habanero tequila. with grapefruit juice. a nice accompaniment to lunch. no?

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16 Comments

  • Reply Rachel January 12, 2012 at 6:51 pm

    I need to eat more kale.

    And possibly drink less tequila.

    • Reply Erin January 13, 2012 at 1:24 am

      debatable.

  • Reply Doe January 12, 2012 at 11:08 pm

    Daddy ate this today..minus the kale. oops.

  • Reply Rebekka Seale January 12, 2012 at 11:16 pm

    By George, that is a PERFECT meal!!!!

  • Reply Marie January 12, 2012 at 11:51 pm

    Oh my, that looks delicious! Well, not so sure about kale – I really should try it one of these days – but I could definitely see that same dish with baby spinach instead!

    • Reply Erin January 13, 2012 at 1:24 am

      marie. don't walk, run, to your nearest winter farm market and grab some fresh kale. there's no going back!

  • Reply knack January 13, 2012 at 12:19 am

    that looks like perfection on a plate…..oh wait…..

    maybe I should become a poet 🙂

    Your pictures still continue to wow me……you had me from day 1.

    xo

  • Reply Kayla Poole January 13, 2012 at 3:20 am

    Oh man, my stomach is growling right now. Wish I had it in me to wake up a half hour earlier than normal tomorrow in order to make a hearty breakfast. Alas, I'll wait for Saturday and enjoy my chocolate croissant on the train during the week 🙂

    • Reply Erin January 13, 2012 at 3:35 am

      not a bad start to the day, either.

  • Reply Lisa-Marie January 13, 2012 at 12:30 pm

    Lovely. It would be a very nice breakfast too! What do you drink with it?

  • Reply Julie-White Tapestry January 13, 2012 at 8:47 pm

    Looks great, did you saute the kale? It's so very good for you. Have a beautiful weekend, dear.

    • Reply Erin January 13, 2012 at 9:12 pm

      hey julie,

      no need to saute the kale. just massaging it in cold water does the trick to take away any bitterness. plus, kale picked in the wintertime is sweeter than warmer weather kale, anyway!

      e.

  • Reply theobjectifist.com January 15, 2012 at 12:33 am

    beautiful. looks wonderful and healthy

  • Reply Lillie January 15, 2012 at 1:09 pm

    ooh, saw your brilliant pressie idea for mulling spices over on kinfolk journal, and was reminded again how much i like the idea! and the kale looks amazing 🙂

  • Reply riva. January 17, 2012 at 4:49 pm

    Kale is supposed to be so great for weight loss. My dad blends it into his health shakes. I can't wait to get over my blah taste for it.

    RivaFlowzDOTcom

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